Training Calendar 2021 (Physical Class)

2019

Professional CertificateCertified Guest Service Professional (CGSP®) SBL KHAS!25 – 26[Read More]
MAHTEC CertificateCertificate in Front Office Operations27 – 28[Read More]
Public ProgramUnderstanding Housekeeping Operations 06 – 07[Read More]
Public ProgramSupervisory Management Development SBL KHAS!11 – 12[Read More]
Public ProgramDigital Marketing & Social Media(s)13 – 14[Read More]
Public ProgramTurning Complaints to Compliments SBL KHAS!18 – 19[Read More]
Public ProgramChanging Mindset for Service Excellence20 – 21[Read More]
Public ProgramFood & Beverage Service Skills SBL KHAS!25 – 26[Read More]
Public ProgramThe Excellent Hospitality Services SBL KHAS!27 – 28[Read More]
Professional CertificateCertified Hospitality Trainer (CHT®) SBL KHAS!22 – 26[Read More]
MAHTEC CertificateCertificate in Food & Beverage Management03 – 04[Read More]
Public ProgramOccupational Safety Health Act (OSHA) SBL KHAS!01 – 02[Read More]
Public ProgramEffective Communication for Hoteliers SBL KHAS!03 – 04[Read More]
Public ProgramFood & Beverage Cost Control SBL KHAS!08 – 09[Read More]
Public ProgramProfessional Upselling for Food Services SBL KHAS!09 – 10[Read More]
Public ProgramRevenue Management22 – 23[Read More]
Public ProgramEtiquette and Protocol23 – 24[Read More]
Public ProgramHousekeeping Supervisory Skills24 – 25[Read More]
Professional CertificateCertification in Hotel Industry Analytics (CHIA®)24 – 25[Read More]
MAHTEC CertificateCertificate in Restaurant Marketing30 – 31[Read More]
Public ProgramFundamentals of Fire System SBL KHAS!01 – 02[Read More]
Public ProgramLeadership and Management in Hospitality Industry SBL KHAS!03 – 04[Read More]
Public ProgramCustomer Service – Active Listening Training – The Secret of Great Communicators! SBL KHAS!08 – 09[Read More]
Public ProgramLeadership Skills for Executives SBL KHAS!10 – 11[Read More]
Public ProgramCrisis Management & Business Continuity SBL KHAS!15 – 16[Read More]
Public ProgramFood Safety Management System SBL KHAS!17 – 18[Read More]
Public ProgramHACCP SBL KHAS!22 – 23[Read More]
Professional CertificateCertified Hotel Administrator (CHA®)05 – 09[Read More]
MAHTEC CertificateCertificate Kitchen Operation27 – 28[Read More]
Public ProgramTurning Complaints to Compliments SBL KHAS!05 – 06[Read More]
Public ProgramManaging Customer Service SBL KHAS!07 – 08[Read More]
Public ProgramEmotional Intelligence SBL KHAS!12 – 13[Read More]
Public ProgramFood & Beverage Service Skills SBL KHAS!14 – 15[Read More]
Public ProgramThe Domestic Inquiry? The Approach SBL KHAS!19 – 20[Read More]
Public ProgramConflict Resolution SBL KHAS!21 – 22[Read More]
Public ProgramTo Be A Great Host SBL KHAS!21 – 22[Read More]
Professional CertificateCertified Guest Service Professional (CGSP®) SBL KHAS!05 – 06[Read More]
MAHTEC CertificateCertificate in Event Management06 – 07[Read More]
Public ProgramUncompromising Security Standards SBL KHAS!03 – 04[Read More]
Public ProgramThe Excellent Hospitality Services SBL KHAS!03 – 04[Read More]
Public ProgramFood & Beverage Cost Control SBL KHAS!04 – 05[Read More]
Public ProgramUnderstanding Housekeeping Operations05 – 06[Read More]
Public ProgramIncome Audit18 – 19[Read More]
Public ProgramEffective Communication for Hoteliers SBL KHAS!27 – 28[Read More]
Public ProgramChanging Mindset for Service Excellence27 – 28[Read More]
Professional CertificateCertified Food & Beverage Executive (CFBE®) SBL KHAS!14 – 18[Read More]
MAHTEC CertificateCertificate Sales & Marketing in Hospitality Industry SBL KHAS!01 – 02[Read More]
Public ProgramDigital Marketing02 – 03[Read More]
Public ProgramEmpowering Managers in the HR Processes in their Organizations SBL KHAS!08 – 09[Read More]
Public ProgramStrategic Planning for Department Head SBL KHAS!9 – 10[Read More]
Public ProgramTo Be A Great Host SBL KHAS!21 – 22[Read More]
Public ProgramProfessional Upselling for Food Services SBL KHAS!23 – 24[Read More]
Public ProgramLeadership and Management in Hospitality Industry SBL KHAS!28 – 29[Read More]
Public ProgramHACCP SBL KHAS!28 – 29[Read More]
Professional CertificateCertified Hospitality Revenue Manager (CHRM®)13 – 17[Read More]
MAHTEC CertificateCertificate in Tourism Management07 – 09[Read More]
Public ProgramEtiquette and Protocol07 – 08[Read More]
Public ProgramOTA Control & Maximizing Sales Results09 – 10[Read More]
Public ProgramThe Domestic Inquiry? The Approach SBL KHAS!09 – 10[Read More]
Public ProgramLeadership Skills for Executives SBL KHAS!14 – 15[Read More]
Public ProgramSecurity & Loss Prevention Management SBL KHAS!16 – 17[Read More]
Public ProgramCustomer Service – Interpersonal Communication Skills SBL KHAS!23 – 24[Read More]
Public ProgramHousekeeping Supervisory Skills 29 – 30[Read More]
Professional CertificateCertified Guest Service Professional (CGSP®) SBL KHAS!18 – 19[Read More]
MAHTEC CertificateCertificate in Housekeeping Management05 – 06[Read More]
Public ProgramEmpowering Managers in the HR Processes in their Organizations SBL KHAS!03 – 04[Read More]
Public ProgramPersonal Protective Equipment SBL KHAS!05 – 06[Read More]
Public ProgramSupervisory Management Development SBL KHAS!11 – 12[Read More]
Public ProgramCustomer Service – Active Listening Training – The Secret of Great Communicators SBL KHAS! 11 – 12[Read More]
Public ProgramFundamentals of Fire System SBL KHAS! 12 – 13[Read More]
Public ProgramOccupational Safety Health Act (OSHA) SBL KHAS!13 – 14[Read More]
Public ProgramRevenue Management25 – 26[Read More]
Professional CertificateCertified Room Division Executive (CRDE®) 26 – 30[Read More]
MAHTEC CertificateCertificate in Food & Beverage Management05 – 06[Read More]
Public ProgramConflict Resolution SBL KHAS!07 – 08[Read More]
Public ProgramProfessional Room Attendant12 – 13[Read More]
Public ProgramSexual Harassment & Bullying in the Work Place SBL KHAS! 14 – 15[Read More]
Public ProgramThe Domestic Inquiry? The Approach SBL KHAS!26 – 27[Read More]
Public ProgramFood & Beverage Cost Control SBL KHAS!27 – 28[Read More]
Public ProgramFinance for Non Finance28 – 29[Read More]
Public ProgramCreative Problem Solving SBL KHAS!28 – 29[Read More]
Professional CertificateCertified Hospitality Trainer25 – 29[Read More]
MAHTEC CertificateCertificate in Event Management04 – 05[Read More]
Public ProgramTurning Complaints to Compliments SBL KHAS!06 – 07[Read More]
Public ProgramSupervisory Management  Development SBL KHAS!11 – 12[Read More]
Public ProgramManaging Difficult Employee13 – 14[Read More]
Public ProgramProfessional Upselling for Food Services SBL KHAS!18 – 19[Read More]
Public ProgramEmotional Intelligence SBL KHAS!20 – 21[Read More]
Public ProgramFood & Beverage Service Skills SBL KHAS!25 – 26[Read More]
Professional CertificateCertification in Hotel Industry Analytics15 – 16[Read More]
MAHTEC CertificateCertificate in Tourism Management17 – 18[Read More]
Public ProgramThe Excellent Hospitality Services SBL KHAS!08 – 09[Read More]
Public ProgramDigital Marketing10 – 11[Read More]
Public ProgramEffective Communication for Hoteliers SBL KHAS!15 – 16[Read More]
Public ProgramHACCP SBL KHAS!17 – 18[Read More]
Public ProgramGuest Room Cleaning Procedure22 – 23[Read More]
Public ProgramLeadership Skills for Executives SBL KHAS!24 – 25[Read More]
Professional CertificateCertified Food & Beverage Executive (CFBE®) SBL KHAS!13 – 17[Read More]
MAHTEC CertificateCertificate in Human Resource Management01 – 02[Read More]
Public ProgramFood & Beverage Cost Control SBL KHAS!06 – 07[Read More]
Public ProgramStrategic Planning for Department Head SBL KHAS!07 – 08[Read More]
Public ProgramUncompromising Security Standards SBL KHAS!13 – 14[Read More]
Public ProgramFood Safety Management System SBL KHAS!14 – 15[Read More]
Public ProgramCustomer Service – Active Listening Training – The Secret of Great Communicators! SBL KHAS!15 – 16[Read More]
Public ProgramHousekeeping Supervisory Skills15 – 16[Read More]