5 - 6 May 2025

Bullying & Sexual Harrasment In Workplace

Understanding the legal implications of bullying and sexual harassment in the workplace is crucial, as both actions constitute a breach of the terms of the Contract of Employment.

5 - 6 May 2025

Engineering & Preventive Maintenance

The function of the engineering department, including its management and operations, is to maintain and oversee the hotel's physical assets, ensuring that all systems and facilities are functioning efficiently and safely. This plays a vital role in creating a comfortable and pleasant environment for guests, which in turn helps the hotel benefit from guest satisfaction, repeat visits, and positive experiences.

5 - 6 May 2025

Executive Certificate for Duty Manager

Understanding the duties and responsibilities of a duty manager, along with acquiring basic knowledge of the hotel operations department, is essential for ensuring smooth day-to-day functioning, effective guest service, and overall operational efficiency within the hotel environment.

7 - 8 May 2025

F&B Service Excellent

It is important to understand the significance of all equipment used in All Day Dining, Banquet, and Food & Beverage (F&B) service, as per the Standard Operating Procedures (S.O.P) of the hotel or restaurant, to ensure smooth operations, maintain service quality, and enhance the overall guest dining experience.

7 - 8 May 2025

Image Empowerment Workshop Crafting Your Professional Identity

Developing polished grooming habits that align with the hotel’s brand image is essential for elevating professional appearance, creating a positive first impression, and reflecting the standards and values of the establishment to guests and colleagues alike.

13 - 14 May 2025

Managing Employee Discipline & Performance

The goal is to help employees correct unacceptable behaviour or performance and maintain the required standards, ensuring a productive, respectful, and efficient work environment that supports both individual growth and organizational success.

14 - 15 May 2025

High Impact Customer Service & Complaints Handling

Recognising the psychology of problem solving, defining a structured problem-solving process, and understanding the relationships between cause, effect, symptom, and problem are essential for effectively identifying issues, analysing their root causes, and implementing practical and sustainable solutions.

14 - 15 May 2025

Laundry & Linen Room Operations & Management

Understanding the importance of laundry operations and functions is essential for maintaining high standards of hygiene and guest satisfaction, which involves establishing proper procedures and methods, as well as regularly assessing the performance and condition of machines and equipment to ensure efficiency and quality service.

19 - 20 May 2025

Millenial Concept of Food & Beverage management

Understanding the importance of managing restaurant operations is crucial for ensuring smooth service, customer satisfaction, and business success, while being a capable leader plays a key role in keeping staff motivated and maintaining a positive work environment at all times.

19 - 20 May 2025

The Excellent Hospitality Service

Understanding the principles of excellent hospitality and guest engagement, developing skills to anticipate and exceed customer expectations, and enhancing communication and problem-solving techniques are key to ensuring high levels of guest satisfaction and creating memorable experiences for all guests.

20 - 22 May 2025

Certificate in Hotel Financial Management

The Certificate in Hotel Financial Management equips hospitality professionals with essential financial skills in accounting, budgeting, and analysis to navigate challenges and drive success in the hospitality industry.

21 - 22 May 2025

Talent Management for HR & Training Manager

Facilitating participants to understand the importance of talent management, preparing a pathway to practice its functions, and implementing strategies and methods to effectively execute talent management are essential steps in building a strong, skilled workforce that drives organizational success and growth.

26 - 27 May 2025

Supervisory Management Development

The goal is to understand the current problems faced by supervisory staff in the workplace and provide candidates with training on more effective and efficient supervision methods, helping them enhance their leadership skills and improve overall workplace performance.

26 - 27 May 2025

Sustainable Hotel Facility Management

Participants will gain a comprehensive understanding of facility management, including core responsibilities and industry standards, develop technical proficiency with tools and technologies, acquire strategic skills in budgeting, project management, and sustainability, enhance problem-solving abilities for risk assessment and stakeholder communication, and explore emerging trends like smart building technology and adaptable workspaces.

Public Program – May 2025

For inquiries and enrolment
For inquiries and enrolment
Stay Tuned!
More Details Coming Your Way
Or Contact MAHTEC via
More Details Coming Your Way
STAY TUNED!
Or Contact MAHTEC via
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